South Texas Barbecue.com
Welcome to South Texas Barbecue. South Texas Barbecue is dedicated to all the passionate people who barbecue and grill. Whether you have an expensive smoker on a trailer or you have a small portable barbecue pit, it doesn't matter. I've learned that it doesn't matter what kind or size of barbecue pit you have. All that matters is that you know how to cook your choice of meat and you know how you like it.
Here at South Texas Barbecue you will be able to e-mail me with any questions you have relating to barbecue. I will be more than happy to answer your question(s) within 1-2 days. My responses will more than likely be sooner than that. I am not a chef and by no means claim to be one, but I have been around people cooking barbecue all of my life. I have also been barbecuing since I was around 12 years old. So, I do have experience cooking on the smoking pit and grill.
On South Texas Barbecue you will be able to find recipes as I add them. You can also submit your recipes to me to share with other readers. I will try them out and then post them on my "Recipes" section of the website. I will also put your name and hometown next to your recipe as well. You will also be able to purchase Barbecue Accessories without having to leave the site. Everything that is sold on my site I have used at one time or another. I would not sell anything I do not use for myself.
South Texas Barbecue Will Soon Be On TheRoad!!!
The weather is beginning to cool down and there are more and more people starting to Barbecue. The hot weather does take a toll when you want to Barbecue your favorite piece of meat. You have to deal with the heat itself and also the heat from the Barbecue Pit as well.
I have spoken to a lot of people who do not like to barbecue in the summer just for the fact that it is too hot outside. Barbecuing is a lot of work, but is well worth it in the end. It is a lot easier to barbecue and grill when the weather is cooler. So, now that the weather is cooled down from the extreme heat, there is no excuse to get outside and fire up that pit.
This is the perfect time to smoke a brisket. In the summer it can be a pain to smoke a brisket in 100 + degree heat. Since it is cooling down you will enjoy barbecuing and grilling a lot more now. You will have more patience when you barbecue since the heat isn't going to be a problem. Most people would rather go to a barbecue restuarant and buy brisket, chicken, sausage, or ribs by the pound that take the time to smoke it themselves.
Some people are just too afraid to spark the pit up and smoke a brisket or some ribs. It;s not that hard and I have some easy recipes that are easy to follow. I rather barbecue a brisket than go to a barbecue joint and spend $9-$10 per pound for brisket. It's too expensive. There's a chain restauarant that I won't mention, but they charge $12-$14 per pound for brisket. That's rediculous! You can smoke a brisket at the right temperature in 4-5 hours. It's not hard.
So, go buy a brisket or your favorite piece of meat and barbecue it in back yard. You will appreciate it more when you are serving it up to your family.
South Texas Barbecue South Texas Barbecue Store
I recently updated the South Texas Barbecue Store. Click on the South Texas Barbecue Store tab and go down to the “STB” tab. I have added a section of barbecue pits and smokers. You will find brands from Weber, Old Smokey, and Brinkmann. There is also a section for gas grills. I have used every brand of grills and smokers that are sold on my site and have no complaints. I have grilled and smoked great barbecue on these barbecue grills and smokers. Texas Country Music
New: South Texas Barbecue Blog
I just started a new barbecue blog. I will discuss anything that is on my mind about anything having to do with barbecue. So, feel free to browse the South Texas Barbecue Blog and leave a comment or question. Click on the link and you should be connected to the blog site.
South Texas Barbecue Blog
South Texas Barbecue Contact Info:
E-Mail Gabe at:
info@southtexasbarbecue.com
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